Award winning Belgian chocolate, using organic cocoa beans from Tanzania. Part of the inspiring Cocoa for Schools project, designed to improve the lives of Tanzanian cocoa farmers and their families.
Ingredients: Cocoa mass (Tanzania), Cane sugar, Cocoa butter, Salt.
May contain traces of: MILK, EGGS, NUTS, SOYA & GLUTEN.
NB: The following table represents the ingredients actually used to make this product. If an allergen is marked as having possible ‘Traces*’, it is not contained in this product’s ingredients. But it may be found in ingredients used to make other products in the same factory. Always check the product label for full information.